Genetic variability studies in amaranthus (Amaranthus spp.)
DOI:
https://doi.org/10.24154/jhs.v16i1.1077Keywords:
Genotypic coefficient of variation, Genetic advance as percent mean, Heritability, Phenotypic coefficient variationAbstract
An investigation was carried out to estimate the nature and extent of genetic variability among twenty Amaranthus genotypes (Amaranthus spp.) under a randomized block design
during the year 2019-20. The phenotypic coefficient of variation was higher than the genotypic coefficient of variation for all the traits. High genotypic coefficient of variation (GCV) and phenotypic coefficient variation (PCV) was observed for leaf area, leaf area index, leaf area duration, AGR, dry weight of leaf per plant, specific leaf weight, speed of germination, chlorophyll content and ascorbic acid (vitamin C). Moderate GCV and PCV were observed for leaf length, leaf width, petiole length, dry weight of stem per plant, leaf: stem ratio and foliage yield per plant. The high estimates of heritability coupled with higher values of genetic advance as per cent mean (GAM) were observed for the parameters like test weight, speed of germination, germination percentage, seedling dry matter, seedling vigour index-1, seedling vigour index-2, plant height, leaf length, leaf width, leaf area, leaf area index, leaf area duration, AGR, specific leaf weight, stem weight per plot, dry weight of leaf, dry weight of stem, leaf: stem ratio, foliage yield per plant, chlorophyll, ascorbic acid and beta- carotene content which indicates the predominance of additive gene action. Arka Arunima, Chikmagalur local, IC-551486, IC-551494 and IC-551466 recorded high foliage yield per plot and these can be utilized in further breeding programmes.
References
Ahammed, A. U., Rahman, M. M. and Mian, M. A. K., 2012. Genetic variability, heritability and correlation in stem amaranthus (Amaranthus tricolor L.). Bangladesh J. Plant Breed.Genet. 25(2): 25-32.
Anuja, S and Mohideen, M. 2007. Variability, heritability and genetic advance studies in amaranthus (Amaranthus spp.). The Asian J.Hortic. 2(1): 63-66.
Buhroy, S., Saraswathi, T and Ramalingam, J. 2017. Genetic basis of yield and quality variations in vegetable amaranth (Amaranthus tricolor) to identify the promising genotypes. Int. J. Curr. Microbiol. App. Sci. 6(4): 2104-2111.
Chattopadhyay, A., Das, S., Rana, N. P., Seth, T and Dutta, S. 2013. Estimation of genetic parameters, inter-relationships and genetic divergence of vegetable amaranth. Int. J. Plant Breed. 7(2): 111-115.
Diwan, I. S., Shukla, N and Kurrey, V. 2017. Genetic studies in amaranthus germplasm. Int. J. Curr. Microbiol. App. Sci. 6(8): 2459-2470.
Hasan, M., Akther, C. A and Raihan, M. S. 2013. Genetic variability, correlation and path analysis in stem Amaranth (Amaranthus tricolor L.) genotypes. The Agric. 11(1): 1-7.
Johnson, H. W., Robinson, H. F. and Comstock, R. E. 1955. Genotypic and phenotypic correlations in soyabean and their implications in selection. Agron. J. 47: 477-483.
Kehinde, V., Dod, V. N., Nagre, P. K., Kale, V. S and Potdukhe, N. R. 2013. Correlation and path analysis in leafy Amaranthus tricolor L. Ann. Pl. Physi. 27(1/2): 27- 29.
Khoshoo, T. N and Pal, M. 1970. Chromosomes Today. 3: 359-267.
Kusuma, V. P., Nagaraja, T. E and Salimath, P. M. 2007. Genetic in grain amaranth. Int. Nat. J. Pl. Sci. 2(2): 145-148.
Lokeshkumar, B. M and Murthy, N. 2017. Genetic variability and divergence studies for yield component traits in grain amaranthus (Amaranthus spp.). Int. J.Curr. Microbiol. App. Sci. 6(12):1276-1285.
Mobina, P. and Jagatpati, T. 2015. Genetic variability of Amaranthus hybridus in tropical plains of West Bengal. Int. J. Pure App. Biosci. 3(2): 389-395.
Pan, R. S., Singh, A. K., Kumar, S and Rai, M. 2008. Genetic variation and character association in vegetable amaranth (Amaranthus tricolor L.).Veg. Sci. 35(1): 81-83.
Panda, R. K., Mishra, S. P., Nandi, A., Sarkar, S., Pradhan, K., Das, S., Patnaik, A and Padhiary, A. K. 2017. Genetic variability and varietal performance in vegetable amaranthus (Amaranthus spp.). J. Pharmacog. Phytochem. 6(6): 1250-1256
Panse, V. G and Sukhatme, P. V. 1962. Statistical methods for agricultural workers, 361 pp, Indian Council of Agricultural Research, New Delhi.
Patial, M., Chauhan, A., Singh, K.P. and Sharma, D. 2014. Character association and path coefficient analysis in grain amaranth (Amaranthus spp.). Int. J. Agric, Environ. Biotech. 7(1): 101.
Rai, N and Yadav, D. S. 2005. Advances in vegetable production. Researchco Book Centre.
Ramesh, K. S., Mohamed, G. Y. and Govindarasu, R. 2013. Studies on genetic parameters in grain amaranths (A. hypochondriacus) as influenced by plant densities. J. Plant Breed.Genet.1: 34-42.
Rani, A. R. B and Veeraragavathatham, D. 2003. Genetic variability for green yield in amaranthus, South Indian Hortic. 51(1/6): 173-175.
Sarker, U., Islam, M. D. T., Rabbani, M. D. G and Oba, S. 2015. Genotypic variability for nutrient, antioxidant, yield and yield contributing traits in vegetable amaranth. J. Food. Agric. Environ. 12(3&4): 168-174.
Tejaswini, N., Saidaiah, P., Ravinder, R. K and Ramesh, T. 2017. Evaluation of vegetable amaranth (Amaranthus tricolor L) genotypes for yield and yield attributing traits. J. Pharmacog. Phytochem. 6(6):2572-2578.
Venkatesh, L., Niranjana, M., Nehru, S. D and Manjappa. 2014. Genetic variability, heritability and genetic advance in grain amaranth (Amaranthus spp.). Asian J. Biol. Sci. 9(1): 67-70.
Yadav, R., Rana, J. C and Ranjan, K. 2014. Analysis of variability parameters for morphological and agronomic traits in grain amaranth (Amaranthus spp.) genotypes. The Bioscan. 9(4): 1661-1665.
Yogendra, K., Rameshwar, P. and Puthem, R. S. 2018. Studies on collection and evaluation of genetic variability available in amaranthus (Amaranthus spp.) under Chhattisgarh plain condition. Int. J. Curr. Microbiol. App. Sci. 7(11):3540-3547.
Downloads
Published
Issue
Section
License
Copyright (c) 2021 Annapoorna Agadi, S Kolakar, D Lakshmana, S Nadukeri, M Hanumanthappa
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
Authors retain copyright. Articles published are made available as open access articles, distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License, which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original author and source are credited.
This journal permits and encourages authors to share their submitted versions (preprints), accepted versions (postprints) and/or published versions (publisher versions) freely under the CC BY-NC-SA 4.0 license while providing bibliographic details that credit, if applicable.