Genetic Divergence for Yield and Yield-Contributing Traits in Cucumber (Cucumis sativus L.)
DOI:
https://doi.org/10.24154/jhs.v1i2.656Keywords:
Cluster Analysis, Cucumber, Genetic Divergence, Cucumis sativus L.Abstract
The cluster analysis grouped the thirty one genotypes of cucumber, collected from different sources in India, into seven clusters. The genotypes Jorji Local, Bengal 60, JJL and Derabassi Local were promising with respect to yield per plant and fruit length, while Gyn-2, Gyn-3 and Gyn-4 were superior for number of fruits per plant. However, genotypes Chakkimore local, Farukabad Local, Chamoli Local and Chamba Local were promising for average fruit weight and fruit breadth.
References
More, T.A. and Seshadri, V.S. 2002. Studies on genetic divergence in muskmelon (Cucumis melo L.). J. Mah. Agri. Univ., 27: 127-131
Prasad, V.S.R.K., Jain, B.P., Verma, S.P.P. and Ganguly,D.K. 2001. Diversity pattern and choice of parents for hybridization in slicing cucumber (Cucumis sativus L.). J. Res. Birsa Agri. Univ.,13: 33-39
Prasad, V.S.R.K., Singh, D.P. and Singh, R.P.. 1993.Biological divergence in the land races of Indian cucumber (Cucumis sativus L.). Ind. J. Hort.,50:57-63
Rao, E.S., Verma, V.K. and Munshi, A.D.2003. Breeding potential of cucumber (Cucumis sativus L.) genotypes using D2 analysis. Ind. J. Hort., 60: 53-58
Spark, D.N. (1973) Euclidean cluster analysis. AlgorithmAS 58. Appl. Stat.,22:126-130
Xu Qi Ang Liu Jin Sheng, Chen XueHao, Li LingLi , Go Shao Gui Chen Zhi Ming, Xiao Ji Ang, Cao Bei Sheng, Xu Q.A., Liu J.S., Chen, XH Li LL Go SG, Chen. Z. M., Xiao, J.A. and Cao, B.S. 2003. Principal component and cluster analysis of quality characters of pickling cucumber (Cucumis sativus L.). J. Yangzhou Univ. Agric. Life Sci.,24: 78-81
Downloads
Published
Issue
Section
License
Copyright (c) 2006 H R Sharma, Deepa Sharma (Author)
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
Authors retain copyright. Articles published are made available as open access articles, distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License, which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original author and source are credited.
This journal permits and encourages authors to share their submitted versions (preprints), accepted versions (postprints) and/or published versions (publisher versions) freely under the CC BY-NC-SA 4.0 license while providing bibliographic details that credit, if applicable.