Effect of Organic Manures and Biofertilizers on Leaf and Fruit Nutrient Status in Guava (Psidium guajava L.) Cv. Sardar

  • Akash Sharma
  • V K Wali
  • Parshant Bakshi
  • Mahital Jamwal
Keywords: Guava (Psidium guajava L.), Poultry Manure, Azotobacter, Azospirllum, Leaf and Fruit Nutrients

Abstract

Pooled analysis of two-year data on nutrient status of 'Sardar' guava raised under organic manures and biofertilizers indicated that maximum leaf nitrogen (1.73%), phosphorus (0.24%), potassium (1.23%), calcium (1.96%), magnesium (0.80%); and maximum fruit nitrogen (1.12%), phosphorus (0.15%), potassium (0.94%), calcium (0.22%), magnesium (0.66%) was recorded, respectively, after fruit harvest with application of full dose of nitrogen to the plant applied through poultry manure augmented with Azotobacter and Azospirillium.

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Published
2011-12-31
How to Cite
Sharma, A., Wali, V. K., Bakshi, P., & Jamwal, M. (2011). Effect of Organic Manures and Biofertilizers on Leaf and Fruit Nutrient Status in Guava (Psidium guajava L.) Cv. Sardar. Journal of Horticultural Sciences, 6(2), 169-171. Retrieved from https://jhs.iihr.res.in/index.php/jhs/article/view/430
Section
Short Communications

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