Comparison of essential oil content and composition in two German chamomile (Matricaria chamomilla L.) genotypes

Authors

  • A Salehi Yasouj University, Yasouj, Iran Author
  • S Hazrati Azarbaijan Shahid Madani University, Tabriz, Iran Author
  • Y Behzadi Yasouj University, Yasouj, Iran Author

DOI:

https://doi.org/10.24154/jhs.v18i2.1118

Keywords:

á-bisabolol oxide A, á-bisabolol oxide B, chamomile, chamazulene

Abstract

Two German chamomile genotypes (wild and domestic) were investigated for essential oil content and composition. Wild and domestic chamomile flowers were collected from Noor-Abad and Karaj regions and dried before essential oil extraction using distillation method. Essential oil components were identified by analytical gas-chromatography and mass spectrometry. Results revealed that essential oil efficiency in domestic and wild chamomile was recorded as 0.87 and 0.77%, respectively. Amongst fifteen different components identified in essential oil samples, (E)-â-farnesene, á -bisabolol oxide A and B and chamazulene were found to be the major components with frequency of 12.86, 31.86, 5.24 and 6.16% in domestic species and 8.83, 2.52, 1.81 and 55.606% in wild species. Irrespective of slight reduction in essential oil content and its components, wild German chamomile genotype can be used as valuable source in future domestication programmes.

References

Adams, P. R. (2007). Identification of essential oil components by gas chromatography/mass spectroscopy; Allured Publishing Corporation, Carol Stream: DuPage, IL.

Anne, O., Tiiu, K., & Kailas, W. (2001). Volatile constituents of Matricaria recutital. From Estonia, Proc. Estonian Academy of Sciences, Chemistry, 50(1), 39–45.

Azizi, M. (2006). Study of four improved cultivars of Matricaria chamomilla. In climatic condition of Iran. Iranian Journal of Medicinal and Aromatic Plants Research, 22(4), 385-396.

Cirecelav, G., De Mastro, G., D’Andrea, L., & Nano, G. M. (1993). Comparison of chamomile biotypes (Chamomilla recutita L. Rauschert). Acta Horticulturae, 330, 211-212, https://doi.org/10.17660/ActaHortic.1993.330.26

D’Andrea, L. (2002). Variation of morphology, yield and essential oil components in common chamomile (Chamomilla recutita L. Rauschert) cultivars grown in Southern Italy. Journal of Herbs, Spices & Medicinal Plants, 9(4), 3 5 9 - 3 6 5 . . h t t p s : / / d o i . o r g / 1 0 . 1 3 0 0 /J044v09n04_14

Ebadi, M., Azizi, M., Omidbaigi, R., & Hassanzadeh khayyat, M. (2010). Effect of sowing date and harvest frequency on flower yield, essential oil percent and composition of chamomile (Matricaria recutita L.) cv. Presov. Iranian Journal of Medicinal and Aromatic Plants Research, 26(2), 213-226.

Ghanavati, M. (2007). Study of salinity effect on some growth characters of two Matricaria spices. Department of plant breeding, Shahrekord University, Iran, (pp. 25–68).

Jalali, Z., Sefidkon, F., Assareh, M. H., & Attar, F. (2008). Comparison of sesquiterpens in the essential oils of Anthemis hyalina DC, Matricaria recutita L. and Matricaria aurea (Loefl.) Schultz-Bip. Iranian Journal of Medicinal and Aromatic Plants Research, 24(1), 31-38.

Kapoor, R., Giri, B., & Mukerji, K. G. (2004). Improved growth and essential oil yield and quality in Foeniculum vulgare Mill on mycorrhiza inoculation supplemented with p- fertilizer. Bioresource Technology, 93(3), 3 0 7 - 3 1 1 . . h t t p s : / / d o i . o r g / 1 0 . 1 0 1 6 /j.biortech.2003. 10.028

Omidbaigi, R. (1999). Study of Iran chamomile wild genotype and compare with domestic genotype. Journal of Agricultural Science and Technology, 1, 45-53.

Omidbaigi, R. (2000). Approaches to production and processing of medicinal plants. Astan Ghods Razavi publication, third edition, pp. 397.

Rahmai, M., Azizi, M., Hasanzadeh khayyat, M., & Neamati, H. (2009). The effects of different level of nitrogen and plant density on the agromorphological characters, yield and essential oils content of improved chamomile (Matricaria chamomilla) cultivar “Bodegold”. Journal of Horticultural Science, 23(1), 27-35. https://doi.org/10.22067/jhorts4.v1388i1.1908

Taviana P. (2001). Variation for agronomic and essential oil traits among wild populations of Chamomilla recutita (L.) Rausch from Central Italy. Journal of Herbs Spices & Medicinal Plants Spices & Medicinal Plants, 4, 353-358. https://doi.org/ 10.1300/J044v09n04_13

Zeinali, H., Bagheri Kholanjani, M., Golparvar, M. R., Jafarpour, M. A. H., & Shirani Rad, A. H. (2008). Effect of different planting time and nitrogen fertilizer rates on flower yield and its components in German chamomile (Matricaria recutita). Iranian Journal of Crop Sciences, 3(39), 220-230.

Downloads

Published

31-12-2023

Issue

Section

Short Communications

How to Cite

Salehi, A., Hazrati, S., & Behzadi, Y. (2023). Comparison of essential oil content and composition in two German chamomile (Matricaria chamomilla L.) genotypes. Journal of Horticultural Sciences, 18(2). https://doi.org/10.24154/jhs.v18i2.1118

Similar Articles

1-10 of 734

You may also start an advanced similarity search for this article.