DUTTA, S K. Effect of bio-stimulant on production and quality ofthe kiwifruit (Actinidia deliciosa) cv. Allison. Journal of Horticultural Sciences, [S. l.], v. 20, n. 2, 2025. DOI: 10.24154/jhs.v20i2.2997. Disponível em: https://jhs.iihr.res.in/index.php/jhs/article/view/2997. Acesso em: 10 jan. 2026.