1.
M V D, V KR, G B C, K A, P S D. Fatty acid profiling of bottle gourd [Lagenaria siceraria (Mol.) Standl.] seed oil using gas chromatography-mass spectrometry. J. Hortic. Sci. [Internet]. 2024 Oct. 30 [cited 2024 Oct. 30];19(2). Available from: https://jhs.iihr.res.in/index.php/jhs/article/view/2776