Kotur, S C, and S V Keshava Murthy. “Influence of De-Navelling and Stalk-End Nutrient Application on Nutrient Composition of ’Robusta’ Banana Fruits”. Journal of Horticultural Sciences, vol. 5, no. 2, Dec. 2010, pp. 148-50, https://doi.org/10.24154/jhs.v5i2.466.