D. . M V, K. R. V, C. G B, A. K, and D. . P S, “Fatty acid profiling of bottle gourd [Lagenaria siceraria (Mol.) Standl.] seed oil using gas chromatography-mass spectrometry”, J. Hortic. Sci., vol. 19, no. 2, Oct. 2024, doi: 10.24154/jhs.v19i2.2776.