TALANG, H D; DUTTA, P; MUKHIM, C; PATIL, S. Effect of Calcium, Boron and Sorbitol on Fruit-Set, Yield and Quality in Mango Cv. Himsagar. Journal of Horticultural Sciences, [S. l.], v. 11, n. 2, p. 166–169, 2016. DOI: 10.24154/jhs.v11i2.90. Disponível em: https://jhs.iihr.res.in/index.php/jhs/article/view/90.. Acesso em: 2 may. 2024.