SARASWATHI, T; PRANEETHA, S. Effect of Biostimulants on Yield and Quality in Tomato. Journal of Horticultural Sciences, [S. l.], v. 8, n. 1, p. 107–110, 2013. DOI: 10.24154/jhs.v8i1.349. Disponível em: https://jhs.iihr.res.in/index.php/jhs/article/view/349.. Acesso em: 2 may. 2024.