M V, Dhananjaya; V, Keshava Rao; G B , Chethan; K, Abhilasha; P S, Deeksha. Fatty acid profiling of bottle gourd [Lagenaria siceraria (Mol.) Standl.] seed oil using gas chromatography-mass spectrometry. Journal of Horticultural Sciences, [S. l.], v. 19, n. 2, 2024. DOI: 10.24154/jhs.v19i2.2776. Disponível em: https://jhs.iihr.res.in/index.php/jhs/article/view/2776.. Acesso em: 30 oct. 2024.