M, Arivalagan; DR, Priyanka; A, Rekha; PC, Tripathi. Assessment of in vitro alpha-glucosidase inhibitory activity, phenolics, flavonoidsand antioxidant potential of jamun (Syzygium cumini) seeds. Journal of Horticultural Sciences, [S. l.], v. 19, n. 1, 2024. DOI: 10.24154/jhs.v19i1.2837. Disponível em: https://jhs.iihr.res.in/index.php/jhs/article/view/2837.. Acesso em: 25 dec. 2024.