GONZALEZ, F P H; SAUCEDO, V C; GUERRA, R D; SUAREZ, E J; SOTO, H R M; LOPEZ, J A; GARCIA, C E; HERNÁNDEZ, R G. Post-harvest quality and quantification of betalains, phenolic compounds and antioxidant activity in fruits of three cultivars of prickly pear (Opuntia ficus-indica L. Mill). Journal of Horticultural Sciences, [S. l.], v. 16, n. 1, p. 91–102, 2021. DOI: 10.24154/jhs.v16i1.1124. Disponível em: https://jhs.iihr.res.in/index.php/jhs/article/view/1124.. Acesso em: 25 nov. 2024.