M, A. et al. 2024. Assessment of in vitro alpha-glucosidase inhibitory activity, phenolics, flavonoidsand antioxidant potential of jamun (Syzygium cumini) seeds. Journal of Horticultural Sciences. 19, 1 (Dec. 2024). DOI:https://doi.org/10.24154/jhs.v19i1.2837.